Whatd’ya do with the bag? 07.08.08

9 07 2008

The MiniOki: red potatoes, carrots, cucumbers, lettuce, okra, green peppers, onion, garlic.

The Oki: MiniOki + pretty green/white stripe gourd that is supposed to be like a big cucumber, orange squash, small red peppers, basil, cherry tomatoes, eggplant, non-bitter goya, smooth yellow honeydew/cucumber thing.

The TropOki: Pear pineapple, mango, shikwasa (Okinawan lime)

What did you make with your goodies?

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One response

12 07 2008
Tracy

The mango in the TropOki was the sweetest, juiciest, most delicious thing I have eaten in a long time. I just put it in the fridge overnight and devoured the entire thing in one go. It was a refreshing start to my day! I hope you include more mango in future TropOkis!

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